Williamsburg Cookbook

By (author): "Joan P. Dutton, Letha Booth"
Genres:Nonfiction books  History books  Reference books  Food books  Cookbooks books  Cooking books  Food and Drink books  Culinary books  
Williamsburg Cookbook
ISBN091041291X
ISBN139780910412919
AsinWilliamsburg Cookbook
Original titleThe Williamsburg Cookbook: Traditional and Contemporary Recipes
Brunswick Stew, Bread Pudding, Peanut Soup, and Rum Cream Pie are among the 193 recipes collected here from Colonial Williamsburg's famed taverns and dining places. Lush color photography makes this popular cookbook a gift favorite, and all quantities and procedures have been updated for today's home kitchens.