The Taste of China

By (author): "Ken Hom"
Genres:Nonfiction books  History books  Food books  Cookbooks books  Cultural books  Cooking books  China books  Cuisine books  
Publish Date: October 1990
The Taste of China
ISBN1851452478
ISBN139781851452477
AsinThe Taste of China
Original titleTaste of China: The Definitive Guide to Regional Cooking (Pavilion Classic Cookery)
Ken Hom, hailed as one of the most talented and thoughtful food writers of his generation (The Observer), combines a visual panorama with 90 delicious recipes evoking the vibrant richness of Chinese culture and cuisine. Four-color photos.