The Onion Book: A Bounty of Culture, Cultivation, and Cuisine

By (author): "Susan Belsinger, Carolyn Dille"
Genres:Reference books  Cookbooks books  Culinary books  
Publish Date: March 1996
The Onion Book: A Bounty of Culture, Cultivation, and Cuisine
ISBN1883010101
ISBN139781883010102
AsinThe Onion Book: A Bounty of Culture, Cultivation, and Cuisine
Original titleThe Onion Book: A Bounty of Culture, Cultivation and Cuisine
Celebrates all aspects of this vegetable: history, lore, health benefits, and the art of onion growing. Includes 37 recipes.