The No-Salt Cookbook: Reduce or Eliminate Salt Without Sacrificing Flavor

By (author): "Thomas D. Anderson, David C. Anderson"
Genres:Cookbooks books  Cooking books  
Publish Date: January 1st 2001
The No-Salt Cookbook: Reduce or Eliminate Salt Without Sacrificing Flavor
ISBN1580625258
ISBN139781580625258
AsinThe No-Salt Cookbook: Reduce or Eliminate Salt Without Sacrificing Flavor
Original titleThe No-Salt Cookbook: Reduce or Eliminate Salt Without Sacrificing Flavor
A father-and-son team offers up to 200 salt-free recipes designed to help people control high blood pressure, reduce water retention, and increase overall health, while still retaining flavor.