The New Best Recipe

By (author): "Carl Tremblay, John Burgoyne, Cook's Illustrated Magazine"
Publish Date: January 1st 1995
The New Best Recipe
AsinThe New Best Recipe
Original titleThe New Best Recipe: All-New Edition with 1,000 Recipes
SeriesCook's Illustrated Annuals, The Best Recipe
The flagship book of the award-winning, best-selling series, is back-bigger and better than ever. Fully-updated and double the size of the original, this new edition boasts 22 chapters covering 1,000 foolproof recipes. 40% new recipes pack this 1,000-page, one-stop source for the best-tested recipes in America.