The Epicurean,: A Complete Treatise of Analytical and Practical Studies on the Culinary Art, Including Table and Wine Service ... and a Selection of I

By (author): "Charles Ranhofer"
Genres:Food books  Food and Drink books  Culinary books  
Publish Date: 1894
The Epicurean,: A Complete Treatise of Analytical and Practical Studies on the Culinary Art, Including Table and Wine Service ... and a Selection of I
ISBN0486226808
ISBN139780486226804
AsinThe Epicurean,: A Complete Treatise of Analytical and Practical Studies on the Culinary Art, Including Table and Wine Service ... and a Selection of I
Original titleThe Epicurean, a Complete Treatise of Analytical and Practical Studies on the Culinary Art, Including Table and Wine Service ... and a Selection of I
This Dover edition, first published in 1971, is an unabridged and unaltered republication of the work originally published by R. Ranhofer, New York, in 1893.