The Curry Secret

By (author): "Kris Dhillion"
Publish Date: 1989
The Curry Secret
ISBN0716020548
ISBN139780716020547
AsinThe Curry Secret
Original titleThe Curry Secret: Indian Restaurant Cookery at Home
Most chefs guard closely the secret of their basic curry sauce, but in this book, Kris Dhillon reveals all, and offers you the opportunity to reproduce that elusive taste, in your own kitchen. Learn how to create chicken, lamb, fish and vegetable curries of mouth-watering quality as well as a wide variety of other Indian dishes.