Medieval Arab Cookery

By (author): "Maxime Rodinson, A.J. Arberry, Charles Perry"
Publish Date: July 1998
Medieval Arab Cookery
ISBN0907325912
ISBN139780907325918
AsinMedieval Arab Cookery
Original titleMedieval Arab Cookery: Papers by Maxime Rodinson and Charles Perry with a Reprint of a Baghdad Cookery Book
Arabic cooking is the most exciting influence on avant-garde British cookery. The recipes and practices of the medieval Arab world are of more than just antiquarian utility. Giving the historical foundation, this book is a translation of two medieval Arab cookery books complimented by a collection of essays.