Making Sense of Burgundy

By (author): "Matt Kramer"
Genres:Nonfiction books  Food books  American books  20th Century books  Collections books  Wine books  Gastronomy books  
Making Sense of Burgundy
ISBN0688086675
ISBN139780688086671
AsinMaking Sense of Burgundy
Original titleMaking Sense of Burgundy
Called by Hugh Johnson "the best book yet written on Burgundy", this complete guide to the fascinating world of the wines of Burgundy is now available in paperback. Kramer also authored Making Sense of California Wine, a nominee for the IACP/Julia Child Award for Best Book on Wine, Beer, or Spirits in 1992.