Evaluating Beer

By (author): "Elizabeth Gold"
Genres:Reference books  Beer books  
Publish Date: January 25th 1993
Evaluating Beer
ISBN0937381373
ISBN139780937381373
AsinEvaluating Beer
Original titleEvaluating Beer
From defining off flavours to analyzing award-winning beer, this book will help develop your tasting and evaluating skills. Chapters are written by beer experts including Jim Koch, Charlie Papazian and George Fix and covers areas from diacetyl to DMS, to suplher and yeast bite.