Confesiones de un chef

By (author): "Anthony Bourdain"
Publish Date: May 22nd 2000
Confesiones de un chef
ISBN8466308954
ISBN139788466308953
AsinConfesiones de un chef
CharactersAnthony Bourdain
Original titleKitchen Confidential: Adventures in the Culinary Underbelly
The ever-popular Kitchen Confidential is now available in Spanish. Get the truth about the real conditions of a three-star restaurant, and read about what goes on behind kitchen doors. Find out from Bourdain why you should not order fish on a Monday, why it is not wise to order well-done meat and why seafood frittata is not a good selection for brunch.