Becoming A Chef: With Recipes And Reflections From America's Leading Chefs

By (author): "Karen Page"
Genres:Nonfiction books  Food books  Cookbooks books  Cooking books  Food Writing books  Culinary books  
Publish Date: May 18th 1995
Becoming A Chef: With Recipes And Reflections From America's Leading Chefs
ISBN0442015135
ISBN139780442015138
AsinBecoming A Chef: With Recipes And Reflections From America's Leading Chefs
Original titleBecoming a Chef
Equal parts instruction and inspiration, this book chronicles culinary career options and opportunities and includes fascinating anecdotes from leading American chefs on their first jobs, mentors, successes, and setbacks.